F&B Magazine Vol. 5 F&B Insight Asia Vol. 5 | Page 28

Product Highlight in Fi Asia 2018 BON FOOD INDUSTRIES SDN. BHD. Booth No. A3.GG31 Panko Breadcrumbs 1) Japanese Breadcrumb (Panko)- Japanese breadcrumb are made fresh from specially baked and crustless bread. These elongated and needle shaped panko deliver a delicate bite with gourmet appearance. It will give you a light and crispy texture. 2) American Breadcrumbs- American breadcrumbs are granulated and relatively dense structure. It has better pick up, able to withstand longer period of frying and also have longer holding time after fried. Typical application is coatings for convenience foods including seafood and poultry. Besides, it could be use as a filler or binding agent in processed meat products, such as burgers and sausages. CHAODEE MODIFIED STARCH CO., LTD. Booth No. A2.W19 Chao – M12 Chao – M12 is Modified tapioca starch product and work very good as emulsifier and thickener. For product target are cheese, cottage cheese, dairy product and all kinds of food that require high shelf life and thickening agent this Chao – M12 could answer all those requirements. DAIRICONCEPTS, L.P. Booth No. A2.AA13 CUSTOM FOOD INGREDIENTS SDN. BHD. Booth No. B2.G12 DDW, THE COLOUR HOUSE Booth No. D1.HH5 Ascentra® Sodium-Reducing Flavor Ascentra® is an ingredient made from a proprietary, milk-based fermentation process that enables the lowering of sodium content up to 50% while boosting salt perception, savory nuances and umami effects. Ascentra can be used to replace traditional ingredient sources of umami while yielding a richer flavor with a clean label. DDW Caramel Colour Powders Butter-Flavoured Fat Powder DDW is a world leader in caramel colour, with locations in China and Malaysia offering a wide array of class I, III, and IV caramel colour powders. DDW operates ten manufacturing facilities on five continents and the product standards resulting from our quality systems exceed those required by international food agencies. Butter-flavoured Fat Powder offers aromatic butter-flavoured with vegetable oil content up to 80% which make it suitable to replace butter or butter fat powder to achieve cost effectiveness, longer shelf life yet maintain the same taste profile. It is suitable to use in bakery, seasoning powder,savoury products and dairy blend. DKSH INDONESIA, PT Booth No. D2.F2 DYNEMIC PRODUCTS LTD. Booth No. D1.M28 DSM FOOD SPECIALTIES B.V. Booth No. D2.F2 Market Expansior Service by DKSH Market Expansion Services DSM Food Specialties is a leading global manufacturer of food enzymes, cultures and other specialties for the food and beverage industries. DSM’s advanced ingredients make a considerable contribution to the success of the world’s favorite food brands for the dairy, baking, fruit juice and beer segments. DKSH Indonesia is a leading food ingredients distributor and provider of Market Expansion Services for business partners in following industries: Beverage & Diary, Processed Food, Functional & Nutrition Supplement, Confectionary & Bakery. With our long-standing business contacts and strategic market insight, we provide new and alternative sources for innovative food ingredients and food additives that help drive your business success. Through our comprehensive global network, we provide sourcing of food ingredients and raw materials. 28 Food Colours, Cosmetic Colour, FD&C Colours Dynemic is one of the largest manufacturer and exporter of Synthetic Food Colors in the world. Produce complete range of Food Grade Colours for Food, pharmaceutical, cosmetic, Feed application. Our food colors comply to all the standards of EEC, JECFA, US FDA. All colors are Halal and Kosher certified.