Farming Monthly National June 2018 | Page 29

| Buildings The provision of adequate ventilation is arguably the most important consideration when designing a new building for animal housing Even at fairly modest wind speeds, the ventilation of a typical livestock building will be governed by the “wind effect”, meaning that sufficient fresh air will be supplied naturally by the wind. A building containing livestock must, however, be adequately ventilated even on the calmest of days, relying on what is known as the “stack effect” (warm air rising replaced by cooler air). The adequacy of stack effect ventilation for a given building will depend on the location and size of the inlets (normally below eaves height), the location and size of the outlet vents (normally at the ridge) and the heat generated by the livestock. A detailed design procedure for calculating stack effect ventilation is given in the RIDBA Farm Buildings Handbook. Condensation Condensation occurs on a surface when the temperature falls below the dew point for a given relative humidity. Condensation does not cause high humidity, but may be a symptom of it if the temperature is low enough. Although condensation can be a nuisance if it results in dripping water, and can in some circumstances lead to corrosion of steel fasteners and fixings, it is high humidity (i.e. moisture in the air) that causes health problems in livestock. The focus for the building designer should, therefore, be on reducing humidity through good ventilation rather than hiding the problem through the use of absorbent materials. Other considerations Buildings used for housing livestock should have adequate levels of lighting, provided by natural or artificial means, or a combination of the two. Natural daylight is normally provided by in- plane rooflights, often arranged in bands along the roof. Since rooflights allow direct sunlight to enter the building, there is a risk of overheating in summer if the percentage area of rooflights is too great. It may be possible to use a smaller area, and therefore reduce the overheating risk, by specifying cladding with a highly reflective coating on the inside. Surface finishes should be smooth and without sharp projections to avoid injury to animals or people. Walls should have a washable inner surface that can easily be hosed down and floors must be non-slip. Conclusions With careful consideration at the design stage, it is possible to create a healthy and pleasant Dr Martin Heywood environment, with adequate fresh air, and lighting, humidity and temperature levels that are comfortable for the animals. Good ventilation and careful specification of materials are the most important factors. Visit us Cereals at 20 Stand 2 18 58 www.farmingmonthly.co.uk June 2018 | Farming Monthly | 29