Farming Monthly National June 2017 | Page 46

| Education NSC New Zealand study tour Agriculture students take top prizes in Great Farm Challenge Seventeen Level 3 Agriculture students & two members of staff from the Walford Campus of North Shropshire College have spent 3 weeks on a study tour in New Zealand. he group spent their time at Taratahi Agricultural College, near Masterton in the North Island. The College owns/manages on behalf of partners, over 50,000 sheep, cattle and deer as well as 2,500 dairy cows. Sian Spear Agriculture Assessor commented, ‘The study tour was a chance not only to learn a range of farming methods and analyse the difference from the UK farming industry, but to have a once in a life time opportunity to visit a fantastic country.’ Whilst on the study tour the students visited sheep, deer, goat and dairy farms, as well as popular tourist areas of the North Island. Students got the opportunity to focus on practical skills such as; fencing, chainsaws, butchery and quad biking with the Taratahi College instructors. The group visited Lake Taupo, Rotorua, Wellington and Palmerston North. The trip included watching a New Zealand rugby game and racing at Speedway, those who were brave enough took part in bungee jumping. Staff and students enjoyed white water rafting and visited Huka Falls, the beach at T Castle Point, saw a colony of seals at Cape Pallister and collected Paua shells. Roger Morris Agriculture Instructor comments, ‘Getting the chance to shear sheep in a ten stand woolshed that was originally built over a hundred years ago, for some was the highlight of the tour; it would be a sight to behold with ten shearers as many rousies and just over a thousand sheep under cover to shear. For others it was the chance to see some hunterways working, bringing down 300 cows with their 3 month old calves at foot off the side of a small 100 acre mountain, down to the stock yards where they were weaned, ear tagged and drenched. The students were in their element and the general opinion was that we weren't there long enough!’ Towards the end of the trip, the group had morning tea and a bbq at ADB Williams Trust, Hawkes Bay. There is still time to apply for Agriculture qualifications at NSC, you can visit our website: www.nsc.ac.uk . You can also apply by calling our Admissions Team on 01691 688080, or email [email protected] 46 | Farming Monthly | June 2017 Reaseheath College agricultural students won a multi agency challenge to prove they understand best environmental practice. hree Level 3 Extended Diploma in Agriculture teams from the Cheshire college qualified for the north west finals of The Great Farm Challenge, a competition run by Natural England, the Environment Agency and United Utilities. The students’ presentations on how to improve on-farm water quality so impressed the judges that a Reaseheath team won the competition while another came third. Competing against students from Myerscough and Newton Rigg colleges, the next generation farmers looked at environmental farming practices and attended interactive learning sessions. They then visited a farm and produced reports on issues and changes needed. Reaseheath’s Bethany Osborne and Rachael Millward took first prize for their recommendations T on water management while Oliver Haines and Harry Fletcher were third for their presentation on pesticide and herbicide use. A third Reaseheath team just missed out on a place after a worthy presentation on soil management. Natural England’s Andy Wagstaff explained: “The aim of the competition is to improve the students’ understanding of the impact of agriculture on water sources. This means focusing on minimising run off from pesticides, nutrients and suspended solids while also looking at ways of using water wisely on the farm. Reaseheath Course Manager Lisa Kennedy added: “This was a brilliant competition in which all students demonstrated excellent knowledge and understanding of agriculture’s impact on the environment. The judges were particularly impressed with the students’ interpretation of information and with their excellent delivery.” www.farmingmonthly.co.uk