| Pig & Poultry
British Pig & Poultry Fair
2016 set to be 10% bigger!
Demand for stand space has been so strong for the 2016
Pig & Poultry Fair it has resulted in a 10% expansion to the
floorplan.
s a biennial event,
exhibitors have
been more
enthusiastic than
ever for the
industry’s leading
event to return in May 2016.
“There is a real buzz around this
year’s Fair. We are thrilled to have
been able to accommodate an
additional 30 stands,” says event
organiser Alice Bell, “taking us to
more than 350 exhibitors for the
first time”.
The Fair will be showcasing all
the latest products and
innovations from a huge range of
suppliers from housing to nutrition
and genetics to animal health. If
you are interested in booking
some of the remaining stand
space, don’t delay in calling
Teresa on 02476 858 284.
Energy on the agenda at British Pig
& Poultry Fair 2016
Producers looking to cut energy
costs on farm will find a wealth of
advice, technology and solutions
at Pig & Poultry Fair 2016. The new
A
Energy Zone at the Fair will
provide a hub for anaerobic
digestion, biomass, combined
heat and power, wind and
photovoltaic panel solutions.
Hosting over 30 exhibitors
showcasing the latest technology
the Fair is an ideal opportunity to
speak to the experts and compare
energy options which could work
for you.
“At the Pig & Poultry Fair we
constantly strive to provide the
answers producers are looking for
to help improve performance,”
says Alice Bell of the Fair
organising team. “We know that
renewable energy is one of the
ways that leading producers are
improving their margins and would
encourage anyone considering an
energy investment to come along
to the Fair and explore the
possibilities.”
The Fair takes place on 10th &
11th May 2016 at NAEC
Stoneleigh. Register now for your
free ticket:
www.pigandpoultry.org.uk
38 | Farming Monthly | April 2016
www.farmingmonthly.co.uk