Farming Monthly National April 2016 | Page 33

| Energy Farmers rally to support AD in Parliament Earlier this month over 150 farmers, who were either operators or investors in the anaerobic digestion (AD) industry, descended on the Houses of Parliament in numbers that demanded the attention of policymakers. oined by over 60 Westminster MPs and Peers – including Defra’s Secretary of State, Liz Truss MP; Shadow Farming Minister, Nick Smith MP; and the Chairs of both the Environment and Energy Select Committees (Neil Parish MP and Angus MacNeil MP) – the event sought to engage political leaders with a simple message: AD is much more than just a source of baseload renewable energy. It integrates into agricultural businesses, whatever the farm produces. A sustainable farming industry needs anaerobic digestion, and the Committee on Climate Change says the UK needs it to meet our carbon commitments. Small-scale on-farm AD delivers more than just baseload energy; recognition of the numerous nonenergy benefits should ensure that AD is commercially viable for farmers. AD’s non-energy benefits, which every UK household benefits from, include: improved farm resilience; improved soil health and therefore food production through nutrient-rich J biofertiliser and sustainable crop rotation models; carbon abatement (particularly vital for decarbonising heat, transport and farming); and enhanced UK selfsufficiency through meeting more of our own domestic energy and food needs. The UK’s agricultural AD market has grown impressively since 2010: there are now over 180 onfarm AD plants, compared to around 30 six years ago. Farms across the UK have been taking advantage of the technology for a variety of reasons, as a result of which there are now more AD plants in agriculture than in any other sector. Steep degression in financial incentives for small-scale renewable technologies is, however, preventing many farmers from diversifying into on-farm AD. ADBA is asking the Government to make the additional funding it has already committed to renewable heat available to support smallerscale on farm AD. In the meantime, farmers considering investing in AD technology should explore what potential feedstocks there are available to them (on-site and from neighbouring farmers) and what type of AD equipment would best suit this mix. Further information can be found using our free independent, expert Farmers’ Consultancy Service or by coming to our international trade show event, UK AD & Biogas 2016, in Birmingham on 6-7 July, where farmers can find out more about the technology available, how to maximise value from a farm’s on-site resources, what the Environment Agency will require and get free advice about putting together a business plan and raising finance. In particular, our annual Farmers’ Breakfast Briefing on 6th July from 8.30am at UK AD & Biogas will help the farming community – both those looking to learn more as well as existing operators – engage with the challenges, issues and benefits of managing and engaging with the AD process. With first-hand case studies on issues like the best feedstocks to use, maximising gas yields, capturing heat and developing business plans, this informal Breakfast Briefing will offer an opportunity to network and learn best practice from experienced farming operators. Visit adbioresources.org/uk-adbiogas-2016 Why are anaerobic digestion and farming the perfect mix? Providing an on-farm source of energy: On-site gas, vehicle fuel, heat and/or electricity – farmers can generate renewable energy to use in their own operations or sell to the gas or electricity grids Supporting food production: Nutrient-rich biofertiliser – known as “digestate”, AD produces a biofertiliser which can replace artificial fertilisers to provide crop nutrients. Ideal component for profitable crop rotation – AD also helps make break, catch and cover crops economic for farmers, which can increase subsequent yields of food crops, tackle the spread of persistent problems such as nematodes and blackgrass or make unproductive marginal land viable. Abating greenhouse gas em issions: Non-energy carbon reduction – AD reduces emissions from rotting manure and farm wastes, as well as providing low-carbon fertiliser. The Committee on Climate Change has advised that it needs to be used more widely on farms to meet the fifth carbon budget. Improving community relations: Odour reduction – AD digesters capture the odours from decaying wastes and, if treated correctly, produce an odour-free digestate. Rural jobs – the industry already sustains 4,000 largely rural jobs and could create a further 30,000. www.farmingmonthly.co.uk April 2016 | Farming Monthly | 33