A row of gummy sharks in a fresh fish store
get ready to be sliced and sold to consumers.
vulnerable to overfishing due to their relatively slow maturity and
low rates of reproduction.
In 1997, the WWF founded the non-profit organisation, the Marine
Stewardship Council (MSC), together with one of the world’s biggest
buyers of frozen fish, Unilever, in an effort to “change the way fish
are caught, marketed and bought” to ensure that future generations
can enjoy seafood as well. Fisheries arou