Fair Guide - Pontotoc County 2022 | Page 43

21 . Peewee Reining 22 . Junior Reining 23 . Senior Reining 24 . Peewee Barrel Racing 25 . Junior Barrel Racing 26 . Senior Barrel Racing 27 . Peewee Pole Bending 28 . Junior Pole Bending 29 . Senior Pole Bending 30 . Peewee Goat Ribbon 31 . Junior Goat Tying 32 . Senior Goat Tying 33 . Peewee Breakaway 34 . Junior Breakaway 35 . Senior Breakaway Team roping participants may only enter one time in each class . An adult may , not limited to , rope with a junior exhibitor . ie . Adult header for class # 36 junior heeling . 36 . Junior Heading 37 . Senior Heading 38 . Junior Heeling 39 . Senior Heeling
SECTION 108 : JUNIOR BEEF CATTLE Superintendent : Rindy Bacon All junior beef animals will be tied or put in horse stalls . Beef animals must remain tied for school tours on Friday , August 26th from 9a-2p .
HEIFERS Classes will be provided for any recognized breed having acceptable entry . Classes will be provided for Commercial Heifers based on weight . Premiums : 1st - $ 15 ; 2nd - $ 10 ; 3rd - $ 5 1 . Heifer born after Jan . this year . 2 . Heifer born between Sept . 1 & Dec . 31 of the previous year . 3 . Heifer born between May 1 & Aug . 31 of the previous year . 4 . Heifer born between Jan . 1 & April 30 of the previous year . 5 . Heifer born between Sept . 1 & Dec . 31 of 2020
Breed and Res . Breed Champion – Ribbon Grand and Res . Grand Champion Heifer – Ribbon
STEERS Steers will show by weight . All classes will be broken by the show superintendent . All breeds will show together . Grand & Res . Grand Champion - Ribbon Beef Showmanship All Beef exhibitors are eligible to show for showmanship Jr . Beef Showmanship ( 3-6 Grade ) Buckle Int . Beef Showmanship ( 7-9 Grade ) Buckle Sr . Beef Showmanship ( 10-12 Grade ) Buckle
Premiums : 1st - $ 15 ; 2nd - $ 13 ; 3rd - $ 10 ; 4th - $ 9 ; 5th - $ 8 ; 6th - $ 7 ; 7th - $ 6 ; 8th - $ 5 ; 9th - $ 5 ; 10th - $ 5
Pontotoc County Beef & Goat Fitting Contest Superintendent : Victor Bolen – Beef
Superintendent : Easton Ray – Goat Beef - All teams must consist of three exhibitors with eligible beef entries at the 2022 Pontotoc County Fair . Goat – All teams must consist of two exhibitors with eligible goat entries at the 2022 Pontotoc County Fair . Each team must be comprised of the following regulations : A . Each team member must be from Pontotoc County B . Each team member must be compromised of three members C . Each Beef team must have at least one member under the age of 13 on the day of the contest .
Each Goat team must have at least one member under the age of 15 on the day of the contest .
Contest Rules : 1 . Entry numbers and heat selections will be assigned as entries are received .
2 . Each heat will be thirty minutes in length . A ten-minute warning will be given . At the end of the 30-minute allotted time , clippers down and work stopped .
3 . All Grooming rules of the Pontotoc County Fair will be strictly enforced .
4 . The animal must be provided by the team , being an eligible entry at the 2022 Pontotoc County Fair . The animals must be owned by one of the team members . 5 . Each animal must be completely clean and dry . 6 . Students will be judged based upon the following criteria : A . Quality of team workmanship B . Team Skills Compatibility & Organization C . Compatibility of the use of various types of clippers .
7 . Exhibits will be evaluated based upon a single judge system . Neatness of individuals and area will be a consideration .
8 . There will be no more than six teams to a heat and top two teams of each heat will transfer to the finals .
Note : In case of power outage for one or more chutes , time will be called and all work halts on all teams . Note : The Fair Champions are not qualified for the Spring OYE Show .
SECTION 109 : JUNIOR SWINE Superintendent : Brady Jennings All swine must be pseudo rabies tested after June 1 , 2022 . Gilts : Gilts do not need registration papers but must meet breed requirements . Premiums : 1st - $ 15 ; 2nd - $ 10 ; 3rd - $ 5 Guilts show by weight
Champion & Res . Champion Gilt – Ribbon Market Barrows : Weights 200-280lbs . Any barrow weighing more than 280lbs may be disqualified by the superintendent . Maximum of 3 barrows per exhibitor . Classes will be broke at the discretion of the Superintendent . 1 . Berkshire 2 . Chester White
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3 . Duroc