F-Style Chicago Magazine Issue 7 7 | Seite 46

5 Power Foods You Already Have When you finally decide to make your Quaponics system here are some things to think about as you start up your healthy in home garden for you and your family TOMATOES PRICE PER 1 CUP SERVING: $1.28 WHY THEY’RE GREAT: “ They’re one of the highest sources of cancer-faighting antioxidant lycopene,and they’re very low -calorie HOW TO USE THEM: Slice and sprinkle with pepper, salt, and extra-virgin olive oil. RED PEPPERS PRICE PER 1 CUP SERVING: $1.38 WHY THEY’RE GREAT: “Thee are really high in vitamin C- Just one cup has triple what you need dailywhich is important for healthy skin. HOW TO USE THEM: Dip in hummus. BEET GREENS PRICE PER 1 CUP SERVIING: 38 cents WHY THEY’RE GREAT: One cup of beet leave contain an insane amout of vitamin K ( 774 percent of your daily need!) and double the blook pressure-lowering potassium you’d find in coconut water. HOW TO USE THEM: Saute with olive oil, onion, garlic, salt, and pepper. Serve as a side dish, like spinach 46/F-STYLE CHICAGO PUMPKIN PRICE PER 1-CUP SERVING: 63 cents WHY IT’S GREAT: Each serving has almost 3 grams of fiber- more than you’ll get in a cup of kale- and double the vision supporting vitamin A you need daily. HOW TO USE IT: Scoop out the seeds, then roast it as you would a sweet potato and serve it with a little bit of olive oil, salt, and pepper. BROCCOLI PRICE PER 1 CUP SERVING: 63 cents WHY IT’S GREAT: A cooked cup contains almost half the folate you need daily to protect your fertility. It also packs 4 grams of protein- more than what’s in a table poon of almond butter, and without the extra calories. HOW TO USE IT: Steam it- you lose nutrient to water when you boil. Add to omelets, salad, and pastas.