LET’S FOLLOW AN INGREDIENT THROUGH
THIS SYSTEM: ORGANIC PEA PROTEIN
1. Organic Peas
are grown in
the USA 2. The peas are
sun-dried
& harvested 3. The dried
organic peas
are brought
to Wisconsin 4. The peas
are separated
& washed 5. Thousands
of peas from
different
parts of each
harvest will
be tested. 6. If one part
of the harvest
fails testing for
any reason,
the entire
portion is
discarded.
7. All of the
passing peas
are made into
organic pea
protein 8. The organic
pea protein
is tested for
all points
of interest
(identity, strength,
and purity).
if there are
any failures,
the batch is
rejected 9. The organic
pea protein
is shipped
to our
manufacturer 10. The organic
pea protein is
tested again
for all points
of interest
(identity,
strength,
and purity).
if there are
any failures,
the batch is
rejected 11. Our
manufacturer
blends the
organic pea
protein
into our
formula. 12. The blended
formulas are
tested prior
to bottling
for all points
of interest
(identity,
strength,
and purity).
if there are
any failures,
the batch is
rejected
13. The manufacturer
bottles the formula
14. The final bottled products are
tested prior to shipping to stores
for all points of interest (identity,
strength, and purity). if there are
any failures, the entire lot
of products are rejected