explore:NW Spring 2020 explorenw_fall19 | Page 53

A foggy morning at Long Beach Lodge. made our way to 1909 Kitchen for an un- forgettable dinner. 1909 Kitchen is the brain child of Chef Paul Moran, the current Top Chef of Canada. 1909 Kitchen touts itself as an, “ingredient driven menu sourced and foraged from Tofino’s oceans, shorelines and forests.” With a backdrop of mountains and coastline, the stage was set for an unforget- table dining evening. Rather than order from the menu we allowed Chef Moran to cook for us. Plate after plate made its way to our table where his ingenuity was second only to his flavors. At first bite, Chef Moran had this pregnant woman day dreaming of having him take up residency in our home as our personal chef. Avocado tacos, sea beans, stuffed morels, salmon collar, and halibut rounded out our culinary adventure while we hoped that one day he might open a similar restaurant a Salmon collar and belly from 1909 Kitchen and the show stopping dessert from the ocean inspired tasting menu at the Pointe Restaurant. little closer to Seattle. On day three, we traveled with Remote Passages for a half day kayak tour and cul- tural history tour of Clayoquot Sound. As we paddled through the protected waters of Tofino’s harbor, we meandered our way past houseboats and islands toward our destina- tion of Meares Island. Once on the island we took a forest walk and learned more about rainforest ecology and the local history. If you want to really experience a place like Tofino, one of the best ways to do so is on the water. Snagging a boat ride is one of the only ways to reach the remote islands and inlets where this area truly shines. For our last evening, we settled into Long Beach Lodge in one of their ocean view rooms. As we dined on fresh crab and risot- to in the Great Room we were enveloped by a wall of fog. It was both otherworldly and a bit eerie to feel like you were smack dab in the heart of a cloud. After our meal, the fog had lifted a bit so we walked along the beach and then mean- dered to one of the fire pits facing the ocean. Conversation around the flames inevitably kenmoreair.com 51