Editor ' s letter
Meet
our bigger 250g hummus.
@ essentialflavours _ sa
All aboard the yum-yum yummy train- and yes, you’ re absolutely invited!
Aren’ t we just the luckiest to have an entire universe of fabulous products at our fingertips, ready to whip into delicious meals with minimal fuss and maximum flavour? Summer cooking truly is the gift that keeps on giving.
And speaking of gifts … It’ s officially gammon season. This year, we’ re elevating things with gravy ideas inspired by the wild, wonderful world of TikTok. Sweet, spicy, sticky, zesty- go on, try one or try them all. Your festive table will thank you.
If you haven’ t heard by now( which means you’ ve been hiding under a very stubborn digital rock), Essential Flavours hosts fantastic cooking shows every month. Yep- recipes, tips, laughs, chaos, the whole delicious shebang. Scan the QR code and check out our YouTube channel. You’ re welcome. We’ re also offering some fantastic giveaways this season. From a collection of great cookbooks to a stylish Midea bottom-load water dispenser( yes, please, to staying hydrated like a true summer champion!); keep your eyes peeled and your phone ready to scan those QR codes.
Now in white tubs.
www. pesto. co. za
If Magnums are your weakness, and trust us, we feel the same here at EF HQ, you’ ll love our easy-to-make homemade version. Ice cream on tap? Don’ t mind if we do.
So, pour yourself a crisp sauvignon blanc or a perfectly chilled rosé, relax, and savour every delicious moment. Here ' s to a flavour-filled, joy-rich summer, folks.
Cheers!
Milou Staub
Editor-in-chief editor @ essentialflavours. co. za