The Polo Lounge – The Beverly Hills Hotel, U. S. The Polo Lounge is pure old-school Beverly Hills glamour. Pink walls, green banquettes and an atmosphere that reminds you of Hollywood history.
The menu has signature items that never go out of style: crabcake Benedict, fluffy pancakes with a hint of lemon and omelets finished with truffle. It’ s timeless, polished and still one of the most iconic brunch spots in the city.
Joni – Park Hyatt Toronto, Canada If your idea of brunch leans minimalist, Joni is your spot. The dining room is sleek and calm, with clean lines and warm tones.
The menu keeps it refined: farmfresh eggs, smoked salmon and pastries that are simple but perfectly executed. Coffee is excellent and the vibe is curated without being stiff. This is brunch for people who appreciate precision and quiet sophistication.
Fresh pastry
Arbolea
Arbolea – Conrad Tulum Riviera Maya, Mexico Arbolea captures the essence of Tulum in a single meal— fresh, colorful and full of flavor. Expect chilaquiles with vibrant salsa, ceviche that tastes like the ocean and tropical fruit that’ s practically glowing.
The setting is open and breezy, with views that make you want to stay all day. It’ s a brunch that feels natural, not staged— and that’ s what makes it perfect.
L’ Orangerie – Alvear Palace, Buenos Aires, Argentina L’ Orangerie knows how to turn brunch into an occasion. The buffet is expansive and international: French pastries, Argentine classics like medialunas and a generous selection of cheeses, charcuterie and sweets featuring dulce de leche.
The service is impeccable and the space— bright, with tall windows— is made for long, unhurried meals. If you’ re in Buenos Aires on a Sunday, this is where you want to be.
Why These Spots Stand Out Brunch is a way to make the most of the morning— a chance to slow down, savor and let time feel generous again. These spots show that the experience is as much about the setting and the mood as it is about the food.
When you think about travel, it’ s easy to picture landmarks and itineraries. But the memories that last often come from moments like these— mornings that unfold slowly, conversations that stretch. Brunch gives you that. It turns a meal into something memorable, and that’ s why it stays with you long after the trip ends.
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