Wednesday , March 8th | 6:00 PM | East Clubhouse Hor d ' oeuvres at 5:30 PM
EASTPOINTE COUNTRY CLUB MONTHLY NEWSLETTER
FARM TO TABLE WINE DINNER
Wednesday , March 8th | 6:00 PM | East Clubhouse Hor d ' oeuvres at 5:30 PM
$ 65
Per Person
CHEF JACQUELINE prepares a locally sourced five course dinner with new culinary trends .
Wine pairings expertly paired with each course .
FEATURING :
Farmhouse Tomatoes - Lake Worth , FL Alice ' s Farm Fresh Foods- Jupiter , FL Bush Brothers Provision - West Palm Beach , FL New England Fish Market - Jensen Beach , FL Ice Cream Club - Boynton Beach , FL
Reservations Required
Please make reservations online
eastpointe-cc . com | 561.626.6860