ORFI RESTAURANT
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2. HANDRAILS
They are a must beside ramps: the handrail, which should be 0,45
m. longer than the beginning and the end of the ramp and ending on
the floor. And 0,90 and 1,05 m height with double handrail between
0,70 and 0,75 m from the floor.
If there are stairs, handrails must be on both sides. Continuous easy
prehensile and of a contrasted color to the stairs.
Not sliding pavement.
Knobs and handles should be designed to make easy its use with
just one hand or another body part. Round and smooth form. Color
should make contrast with the door.
If there’s a detection opening system, it should spread its area so as
customers with wheelchair, small people and children can avoid any
problem. Opening timing must adjust to the time that people with
walking handicaps should need.
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