Japan Golf Guide 2026
Hokkaido is also rich in cultural and sightseeing attractions, including the Shiretoko World Natural Heritage site
Gourmet
MONGOLIAN MUTTON BBQ
A true soul food of Hokkaido, Mongolian mutton barbecue— known locally as Jingisukan— is an essential part of the region’ s leisure culture and seasonal gatherings. Enjoyed at family outings, festivals, and post-golf dinners alike, this iconic dish is deeply woven into everyday life. The experience is as much about the atmosphere and shared enjoyment as it is about the food itself.
RAMEN
Hokkaido gourmet cannot be spoken without ramen. The list starts with Sapporo’ s miso, Hakodate’ s shio( salt) and Asahikawa’ s shoyu( soy sauce), which are considered as the three major ramens in Hokkaido followed by other popular ramens such as Kushiro shoyu( soy sauce) Ramen, Muroran curry ramen and Noboribetsu jigoku spicy ramen.
SUSHI
Hokkaido’ s seafood catch differs from Honshu, Japan’ s largest island. You can enjoy sushi ingredients found only in Hokkaido, such as Tokishirazu( seasonal salmon) and Hokke( Atka mackerel). Sushi restaurants in Hokkaido are exceptional, even kaiten-zushi( conveyor-belt sushi) also offers remarkably high quality for visitors.
Visit Hokkaido www. visit-hokkaido. jp
Hokkaido accounts for more than 20 % of Japan’ s total land area. Its vast wilderness, endlessly straight roads, and sweeping flower fields stretching to the horizon are landscapes that many dream of experiencing. Hokkaido’ s culinary treasures— from fresh seafood to locally grown produce— add even more enjoyment to any trip. Each region of Hokkaido offers its own scenery and specialty foods, ensuring that every visit brings new discoveries and adventures. Come and rediscover the joy of travelling in Hokkaido.
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