Destination Bliss Volume 3 - Page 62

HONEYMOONS "The booking process was so easy and our travel agent was very helpful. " FOODIES John & Jill HONEYMOON LOCATION: Rome, Cinque Terre, Siena and Florence, Italy "Both of us love Italian food, wine & culture. We have both dreamed of a honeymoon in Italy for years." TRAVEL AGENT: Tracy Wirth of Travel Leaders in New Richmond I f you want to spend your first few days of wedded bliss sampling local cuisines, then let your taste buds map your route. WHAT TO DO Street food tour: Head to a local market where farmers, bakers and chefs alike gather to sell and share their latest creations. Cooking class: Find a class that teaches you to cook the country’s signature dishes. There are likely dozens offered, from a pastry course to curating a meal from start to finish. Tastings: Whether it’s the rum in St. Croix or the wine in South Africa, immerse yourself in whatever drink the country, city or region is known for. TOP FOODIE HONEYMOON SPOTS Italy | France | Japan