Denton County Living Well Magazine March/April 2016 | Page 29

Curry Chicken Salad
Both breasts from a large rotisserie chicken chopped
½ C fat free greek yogurt
¼ C olive oil mayo
1 Tbl agave nectar
1 C halved seedless red grapes
3 ribs of celery chopped
½ tsp black pepper
1 to 2 tablespoons Yellow Curry Powder
Mix all and enjoy with brown rice crackers, almond
crackers and fruit!
Feel free to increase the amount of curry if you like
more heat!

Cooking Classy
in a Cinch....
Harold and Miriam Moore
Miriam and Harold Moore, from Rockwall, Texas, have been married for 30 years, and have
four children and two grandsons. Harold, a
plumber by trade, enjoys making fabulous dinners for Miriam, playing guitar, wearing kilts,
fly fishing and craft beer. Miriam enjoys singing with Harold and quilt making. After Miriam
was diagnosed with diabetes in 2011, she and
Harold have strived to avoid eating processed
foods, and have discovered a real love for fresh
vegetables, natural and whole foods.