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NASVI’s initiative in Development of Safe and Hygienic Food Zones in Delhi

The National Association of Street Vendors of India (NASVI), which has been at the forefront of getting a Central Act enacted in 2014 despite the impasse in Parliament , initiated development of a Safe and Hygienic Food Zone in Sarojini Nagar Market. Around 120 Street Food Vendors, who sell variety of snacks in Sarojini Nagar Market, have applied for Registration under the Food Safety Act 2011 and will be trained by NASVI in safe handling of food. So, do not be surprised after seeing Street Food Vendors wearing caps, aprons and gloves when you visit Sarojini Nagar Market.

Mr Arbind Singh, National Co-ordinator of NASVI, pointed out that this is the beginning of their efforts to make entire Delhi a heaven for Street Food lovers. He said that NASVI plans to rope in all the Street Food Vendors of Delhi and create many such Safe Food Zones. He added that 500 street food vendors have already applied for registration under the Food Safety Act.