December 2022 Newsletter December 2022 Newsletter | Page 9

It ’ s the most wonderful time of the Year !
Our members had so much fun with Carol Blair in our sip and paint class . Be sure to sign up for the next class in January . Date will be announced in our email blast .
December is a busy month with lots of Christmas parties and special events . Remember to check the weekly emails for notifications , dinner specials and upcoming news .
Check out our webpage for more details or contact me for more information .
Mark your calendars for these upcoming member events
December 11th Brunch with Santa -11:30 to 2pm . Bring your whole family for a beautiful spread of delicious food and to spend some time with Santa Claus .
New Scheduled starting this month for Sunday Brunch will be the second , third and fourth Sunday of each month .
Mark your Calendars for these upcoming events in December :
• 11th Brunch with Santa 11:30 am to 2pm , bring the family for a delicious buffet
• 16th Prime Rib Dinner and Music with Jason
• 31st New Year ’ s Eve Candlelight Dinner
$ 50 per member
Click on link to our webpage for more information . Click on the event that is scheduled on the calendar , another page will populate with more details and information .
https :// www . lexingtongolfandcountryclub . com / events
December 16th Prime Rib Night and Music with Jason is on Friday . Be sure to call the Club to make your reservations today !
December 24th Christmas Eve Don ’ t feel like cooking , We are hosting a breakfast brunch on Christmas Eve from 11:30to 3 . CB is preparing baked chicken , pork loin , sliced ham with red eye gravy and so much more for just $ 28 per member . Please make reservations by December 20th .
December 31st Ring in the New Year with your love ones ! Enjoy a delicious candlelight five course dinner .
Menu Soup : Butternut Squash Appetizer : Deep Fried Oysters Salad : Wedge Salad Entree : Crab Cake Platter or Steak Oscar or Pear & Prosciutto Stuffed Chicken Breast Side Options : Rice Pilaf , Roasted Asparagus , Yukon Gold Mashed Potatoes , Mac & Cheese Dessert : Flann or Poached Pear with Ice Cream
See you around the Club ,

Deborah Goglia

Marketing Sales Manager
$ 50 per person