Dashboards and Saddlebags the Destination Magazine™ Issue 008 November 2011 | Page 15

downtown Highlands on
Saturday, November 12 from
11 am to 4 pm . Experience the
wares of Highlands’ fine shops,
while tasting and enjoying a
selection of wine and delightful
edibles. New to the lineup this
year will be the waiter race at
Pine Street Park on Saturday
afternoon at 2 pm. Come cheer
on your favorite restaurant
staff as they race for the cup
to be named the best staff in
Highlands.
“The Highlands community
has joined together to create a
spectacular line-up of events
for t h i s s p e c i a l we e ke n d,”
says Laura Huerta, Manager
of Lakeside Restaurant and
Chair of Highlands Culinary
Weekend. “Fall in beautiful
Highlands has never looked
better!”
Reservations for the events
are t a ke n d i re c t l y by t h e
respective venues. For more
information, or to be a part
of the 5 th Annual Highlands
Culinary Weekend, please call
866-526-5841 or 828-526-5841.
View the event web page at www.
highlandsculinar yweekend.
com.
The Highlands Area Chamber
of Commerce is the presenting
sponsor of Culinary Weekend.
Event sponsors include The
L au r e l Ma g a z i n e , D r a k e s
Diamond Gallery, WHLC 104.5,
The Highlander Newspaper,
Old Edwards Inn and Spa,
Inland Seafood and Mountain
Fresh Grocery.
5th Annual Highlands Culinary Weekend
866-526-5841 or 828-526-5841
www.highlandsculinaryweekend.com.
DashboardsandSaddlebags.com 704-706-2365

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