Choc Puff Bites
A travel snack that is delicious and healthy!
Prep
Cooking
Skill level
10 mins
N/A (refridgeration required)
Easy
INGREDIENTS
5 tablespoons of natural peanut butter (if
your school is “Nut Free”, use tahini)
4 tablespoons of honey
1 tablespoon of cacao
1/2 teaspoon of vanilla extract
3/4 cup coconut
2 cups puffed rice (you can also smash up
corn thins)
METHOD
1. Mix the peanut butter, honey, cacao and
vanilla extract in a bowl
2. Add the coconut and puffed rice
3. Press into a pan lined with baking paper
Refridgerate! You can also freeze this one -
we pack it frozen in the lunch box for school
and by snack time the Choc Puff Bites are
perfect!
Cut to size - either bite sized nibbles or into
bars.
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