SAVOR THE JOURNEY
For over 150 years , Holland America Line has been a recognized leader in cruising , known for some of the most spacious and comfortable ships at sea , award-winning service , exquisite dining , extensive activities and enrichment programs , and compelling worldwide itineraries .
With a team of world-class celebrity chefs , dining aboard Holland America Line satisfies your every craving . Select from a range of restaurants — from classics like burgers and fries served poolside to Tamarind ’ s Pan-Asian flavors to fine dining at Pinnacle Grill . Their Culinary Council ® adds new signature dishes to their menus , charting an exciting course for dining across the Holland America Line fleet . As you explore the globe , embark on a taste adventure with various dining options .
CULINARY HIGHLIGHTS
Named for Master Chef Rudi Sodamin , Rudi ’ s Sel de Mer is an intimate brasserie featuring classic French dishes reimagined with contemporary flair . Menu selections include whole Dover sole meunière with shaved pink Himalayan sea salt , oysters on the half shell , fruits de mer and salt-crust baked branzino , as well as favorites such as steak frites , duck cassoulet and coq au vin . Conclude your dinner with a classic dessert and fine French cheeses .
48 CULINARY COLLECTION Holland America Line