SAVOR THE JOURNEY
For the last 150 years , Holland America Line has been introducing guests to new places and new cultures , opening minds and building connections . From their refreshingly uncrowded , perfectly sized ships and groundbreaking partnership with BBC Earth Experiences to their award-winning shore excursions and world-renowned onboard cuisine , Holland America Line is the cruise line for those who are endlessly curious . From the exotic flavors of Asia to the classics of French cuisine , a world of gustatory pleasure awaits you onboard Holland America Line ships .
CULINARY HIGHLIGHTS
Named for Master Chef Rudi Sodamin , Rudi ’ s Sel de Mer is an intimate brasserie featuring classic French dishes reimagined with contemporary flair . Menu selections include whole Dover sole meunière with shaved pink Himalayan sea salt , oysters on the half shell , fruits de mer and saltcrust baked branzino , as well as favorites such as steak frites , duck cassoulet and coq au vin . Conclude your dinner with a classic dessert and fine French cheeses .
Rudi ’ s sel de mer
58 CULINARY COLLECTION Holland America Line