Place :
Pot Roast and Ingrediance into the mositure lock dish
2
Seal:
The moisture lock dish tightly with ingrediance on top of the pot roast as shown
3
Refridgerate :
Pot Roast in moisture locked dish for approxmately 12 Hours
4
Place Pot Roast in Roasting Pan add carrots and potatos and your spices
5
Roast For 4 hours or until roast is completly tender and begings to fall apart (Happy cooking !) Enjoy !
3