INGREDIENTS:
• 2 Eggs
• 2 Medium Ripe Bananas
• 1 Cup of Nut Butter
• 2 1/2 Tablespoons of Raw Honey
• 2 Teaspoons of Vanilla Extract
• 1 Teaspoon of Apple Cider Vinegar
• 1/2 Teaspoon of baking soda
• 1-2 Cups of Crushed Nut Mixture
DIRECTIONS:
1. Preheat your oven to 375 degrees.
2. Grease up your mini muffin tins!
3. Mash
up those bananas! Mix together the
bananas, eggs and nut butter. Then add rest of
the ingredients, raw honey, vanilla, apple cider
vinegar and then baking soda for an easier mix.
4. Scoop
a spoon of the mixture into each mini
muffin tin mold. Then add crushed nut mixture
of your choice onto the top.
5. Bake
these for about 12 Minutes or until the
dough is fully cooked to your liking. Enjoy!
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