Creative Child December 2019 | Page 55

INGREDIENTS: • Dozen baked cookies of your choice • White Cookie Icing • Reese’s Peanut Butter Cup Miniatures • Reese’s Peanut Butter Minis • Orange Sprinkles • Miniature chocolate chips DIRECTIONS: 1. Decorate the cooled cookies with a layer of icing – create irregular shapes to resemble melted snow. 2. Unwrap 6 of the Peanut Butter Cup Miniatures and carefully cut the top of the candy – the tops form the rim of the hat. 3. Cut the top once again in half to make two “rims”. Also cut 6 of the Peanut Butter Minis in half to form the top of the hat. 4. Arrange the “top hats” on the icing. 5. Add chocolate chip eyes and a sprinkle for a nose. 6. Let them set before arranging on a platter for serving. 54