CRAFT by Under My Host® Issue No. 15 Classics | Page 19

HIBACHIBOT
Food Truck – click here for the schedule!
Cave Creek, AZ
Mexorean fries! Bot Balls made of kimchi
fried rice dipped in Bot sauce (gochujang)! A
giant red robot! Who could ask for anything
more? You can and they deliver, in the form
of tacos and kimchi. The menu is centered
around bulgogi, the delicious Korean bar-
becue preparation that works on everything
from beef and chicken to pork. Now, onto
that giant red robot! Eddie Schenck isn’t
only a slinger of bulgogi goodness, but an
artist. He built the robot for a contest that
never came to fruition, but it was all good
because now everyone can enjoy their nosh
under a really cool robot while having a Me-
cha-good time.
“You can’t get a better citrus & garnish knife
than the Jackson Cannon Bar Knife!”
-David Wondrich
See what else
we have in store!
get yours here
Ca n non
Jac k son n ife
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MADE IN USA
www.rmurphyknives.com