Core SEO Marketing Global Organic Soybean Meal Market - Trends & Fore | Page 2

Latin America will experience the highest growth at a rate of 18.25% during the given forecast period
Fresh soymeal will continue to dominate the soymeal market with more than 20% market share; projected to
expand at a CAGR of 5.01% by 2023.
Application of organic soymeal for human food use is projected to have the highest growth rate of 18%
Regional and Country Analysis of Soymeal Market Development and Demand Forecast to 2023 Market
As per the MRFR analysis, the global market for organic soymeal has been witnessing continued demand
during the forecast period owing to rising population of consumers adopting organic and healthy food
consumption trends. In terms of value and volume both, Asia Pacific is estimated to dominate the organic
soymeal market holding the lion's share of more than 95%. Also, Latin America will hold the second largest
share in the global organic soymeal market and is projected to grow at a rate of 18.25%
The reports also cover country-level analysis of:
North America
* U.S.
* Canada
* Mexico
Latin America
* Brazil
* Argentina
* Others
Europe
* Germany
* Spain
* Others
Asia Pacific
* China
* India
* Others
Middle East and Africa
* Egypt
* Iran
* Others
Table of content
Table of Contents:
1 Executive Summary
1.1 Comparative picture of conventional soybean meal & organic soybean meal
2 Industry Overview of Organic soybean meal
2.1 Scope of the Study
2.1.1 Study Objectives
2.2 Assumptions
2.3 Market Structure
3 Premium Insights
3.1 Organic soybean meal Market: Market Mapping & Research Methodology
3.2 Market Overview: Organic soybean meal Market
3.3 Industry Trends and Market Environment: Organic soybean meal Market
4 Global Conventional soybean meal Market (2007-2015)
5 North America Conventional soybean meal Market (2007-2015)
6 Latin America Conventional soybean meal Market (2007-2015)
7 Europe Conventional soybean meal Market (2007-2015)
8 Asia Pacific Conventional soybean meal Market (2007-2015)