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Global Astaxanthin Market Analysis 2012-2017 and Forecast 2018-2023
https://www.marketresearchnest.com/global-astaxanthin-market-analysis-2012-2017-and-forecast-2018-
2023.html
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A Report Description
Snapshot
Astaxanthin is a naturally occurring dark red carotenoid found in nature primarily in aquatic animals such as
salmon, trout, krill, shrimp, crayfish, and crustaceans. Astaxanthin is more than just a red pigment, it is one of
the most powerful lipophilic antioxidants yet discovered. It has the unique capacity to quench free radicals
and reactive species of oxygen and to inhibit lipid peroxidation. Studies have shown natural astaxanthin to be
over 500 times stronger than vitamin E and much more potent than other carotenoids such as lutein,
lycopene and beta-carotene. Moreover, Astaxanthin a xanthophyll carotenoid, is a nutrient with a unique
molecule structure, it does not convert to vitamin a (retinol) and has no "pro-oxidant" activity.
The global Astaxanthin market will reach xxx Million USD in 2018 and CAGR xx% 2018-2023. The report
begins from overview of Industry Chain structure, and describes industry environment, then analyses market
size and forecast of Astaxanthin by product, region and application, in addition, this report introduces market
competition situation among the vendors and company profile, besides, market price analysis and value
chain features are covered in this report.
Product Type Coverage (Market Size and Forecast, Major Company of Product Type etc.):
Natural Astaxanthin
Synthetic Astaxanthin
Company Coverage (Sales Revenue, Price, Gross Margin, Main Products etc.):
DSM
BASF
Cyanotech
Fuji
BGG
Yunnan Alphy Biotech
Algatechnologies
Parry Nutraceuticals
Igene Biotechnology
Jingzhou Natural Astaxanthin
JX Nippon Oiland Energy
Supreme Biotechnologies
Biogenic
Bettering Biotech
Zhejiang NHU
Leader Bio-Technology
Application Coverage (Market Size and Forecast, Different Demand Market by Region, Main Consumer
Profile etc.):
Nutraceuticals
Cosmetics
Food and beverages
Feed
Others