Cooking In The Raw! Side Dishes "Interactive Cookbook" "Interactive Cookbook" | Page 4

Cooking In The Raw! Sauteed’ Green Cabbage w/ Pears

ingredients:

1/4 head Cabbage sliced
1 small Onion sliced
1 Bosc Pear sliced
1 Garlic Clove minced
Salt and Pepper to taste
Parsley Garnish
Olive Oil

Steps:

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Wash cabbage drain
Heat Olive Oil in saute’ pan on
medium heat
add cabbage cook till tender
add onion, garlic
add Pears cook till tender
adjust seasoning s/p
add parsley Serve