Cookery Book | Page 3

Index

Introduction

Greece

Spaguetti with shrimps

Mussels saganaki (fried)

Bonito served with frumenty

Fish in the baking tray / Roasted fish

Lemon rice with mussels

Stuffed calamari

Finland

Maki sushi rolls

Tuna Discs

Salmon Burgers

Smoked whitefish salad

Pike perch on a vegetable bed

Fish-Shellfish pizza

Portugal

Boiled hake

Fake lobster

Fish and seafood cataplana

Fish stew

Fried octopus

Lagareiro style octopus

Spain

Hake to seafaring

Fideuá

Galician octopus

Paella

Filled squids

Marmitako de atún

Poland

Rosół z ryby

Gołąbki Stuffed gabbage

Baked trout with rosemary

Herring in yoghurt sauce