Complete Analysis of Global Packaged Vegan Foods Market 2016-2020 Nov-2016

Global Packaged Vegan Foods Market 2016-2020

Global Packaged Vegan Foods Market 2016-2020 is the latest addition to Sandlerresearch.org industry
research reports collection.
Consumers adopting veganism as a way of life and those who are focusing on cutting down on animalbased dairy products prefer packaged vegan foods. Along with this, the health benefits associated with
the consumption of vegan foods will predominantly driving the market demand during the forecast
period. Packaged vegan foods are prepared without the use of any animal-based ingredients; they are
prepared using plant-based ingredients that are low in fat and cholesterol. This helps the people
following a vegan diet to avoid lifestyle-related diseases such as type 2 diabetes and heart diseases.
The analysts forecast Global Packaged Vegan Foods Market to grow at a CAGR of 10.16% during the
period 2016-2020.
Covered in this Report
This report covers the present scenario and the growth prospects of the global Packaged Vegan Foods
Market for 2016-2020.
Inquire for more information @ http://www.sandlerresearch.org/inquire-beforebuying?rname=62445
Key vendors
Amy’s Kitchen
Beyond Meat
Plamil Foods
Tofutti Brands
WhiteWave Foods
Other prominent vendors
Annie’s Homegrown
Barbara’s Bakery
Dr. McDougall’s Right Foods
Edward & Sons Trading Company
Galaxy Nutritional Foods
Pacific Foods
The Bridge
Vegan Made Delight