Colorado Reader 01/2016 | Page 8

Eggbert’ s Corner

REVIEW

Choose the best answer
1. To change from doing a job by hand to using a machine to do a job.( page 2) m mechanic m automation m machinery m none of the above

M a t

Each of the baskets below contains numbers. Use +, –, x, or ÷ between each number to get the correct answer.
5 3 10 = 12
9 3 13 = 14 8 2 1 = 5
2. The part of an egg that holds the yolk in place.( page 7) m chalazae m shell m thick albumen m thin albumen
3. A microbe that can make you sick.( page 6) m molecule m salmonella m alga m all of the above
4. The hard outer layer of an egg.( page 7) m yolk m shell membrane m shell m air cell
5. A process used to cool foods and keep them out of the danger zone so microbes cannot grow.( page 6) m freezing m cooking m cooling m refrigeration

6. Eggs have:.( page 5) m no sugar m no carbohydrates m no gluten m all of the above h

1 15 3 = 5
7. To clean thoroughly so that bacteria are destroyed.( page 6) m sanitize m eliminate m polish
8. Chicken houses are called this.( page 4) m bird houses m chicken condos m chicken homes m laying houses
9. The term used to protect hens from diseases.( page 6)
m biosecurity m clean m refrigeration m none of the above
10. The yellow part of the egg.( page 7)
m yolk m air sack m shell m there is no yellow part of an egg
4 2 2 = 0

Eggbert’ s Corner

Colorado egg farmers donate more than 1 million eggs each year to food banks across Colorado as part of their commitment to the Good Egg Project.
How can you be a Good Egg? Just like egg farmers support their communities by making regular egg donations to area food banks and homeless shelters, you too can get involved. Volunteer to raise money, start a food drive or help bring awareness to a cause or need in your school or community.