TASTING NOTES
ON THE EYE: Spun gold BREATHE IN: Alluring sweet, syrupy vanilla merges with soft butterscotch and buttery shortbread then gives way to tropical mango and sweet peach notes, before welcoming subtle hints of orange zest, toasted oak, candied walnuts and finely chopped eucalyptus mint. TASTE: Led by rich fruity sweetness giving a depth of expressive character, it is freshly cut green apple, delicate citric tones of bergamot orange and lime juice which provide the opening act to taste. Flavours of salted caramel are complimented by floral notes as warming spices of ginger and sweet cinnamon lead to a gentle crescendo of whispering peat smoke. SAVOUR: Intense yet lavish, long and smooth with sweet, herbal and peated character.
THE ART OF APPRECIATION 59