ISSN 2412-7779 R92.00
Vol. 39- No. 8 | January / February 2026
Driving cold chain excellence across Africa
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INTERNATIONAL NEWS: GCCA champions‘ Move to-15 ° C’ initiative to reduce emissions and improve frozen food quality
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NETWORKING: SAIRAC Cape Town celebrates industry, laughter and generosity at annual summer luncheon
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FEATURE: When precision becomes the process
Inside a state-of-the-art banana ripening facility for DCS-ZIRE Subtropico
© Cold Link Africa
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PROJECT: Inside a state-ofthe-art banana ripening facility for DCS-ZIRE Subtropico
January / February 2026 www. coldlinkafrica. co. za COLD LINK AFRICA
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