Club Marketing | Page 4
PLATED
ENHANCEMENTS
All plated dinners are a minimum of three (3) courses
with the pricing on the entrée per guest
TABLE ACCOMPANIMENTS
SERVICE INCLUDES
Artisan rolls and butter
Freshly brewed regular and decaffeinated coffee
Traditional and specialty teas
STARTERS
Optional accompaniments to accent your table
Priced per table
Specialty Breads
2. per guest
Extra virgin olive oil, balsamic vinegar
6. per guest
Please choose one (1) selection from starters (warm or chilled)
Additional starter course may be added for 5. per guest
Roasted garlic hummus
6. per guest
Roasted tomato and fennel bisque, goat cheese, arugula pesto
Sparkling water service
500ml bottle 5.
Warm Selections
Rosemary carrot soup, ginger mascarpone, toasted coconut
Szechuan soup
Chicken and Shitake dumpling
3.5 supplement per guest
Chilled Selections
Bibb lettuce, arugula, watercress, grapefruit, red onion, orange
champagne vinaigrette
Gathered artisan greens, cucumber ribbon, baby tomato,
crumbled goat cheese, dijon vinaigrette
Caesar Salad Bouquet
Romaine spears, proscuitto wrap, sundried tomato focaccia, garlic
dressing, basil oil
2. supplement per guest
DESSERTS
Please