Clearview National November 2015 - Issue 168 | Page 40
doors&windows
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35 Years Young
Customers come first at Everglade
Windows. So when the guests descended
on the annual customer conference
and 35 year anniversary celebrations,
they were excited to see the stunning
new look reception and showroom.
»»After a welcome and
presentations from the leadership team at
Everglade, customers were able to see how
Everglade’s vibrant new look and products
could help them.
As part of the 35th year celebrations
Everglade had a massive makeover. The
front entrance hallway and upstairs to
reception, showrooms and offices, have all
been refurbished in the new brand colours of
roasted fig and grey.
“We’ve worked so hard to get this ready for
the 35th year celebrations,” says Reena Gjoci,
Marketing Director at Everglade. “We have
over 2,500 square feet of showroom space. The new aïrzone has ten sets
of aïr high performance wide span doors, featuring our exclusive super
slim meeting stile on the aïr LS range and an impressive corner-less
configuration. aïr accredited retailers at the conference loved the newly
commissioned lightboxes to show all the benefits of the doors in the
most vibrant aïr orange.
“The window and door showroom is devoted to all the other
products in Everglade’s massive range. Installers can bring their retail
customers to our showroom, so it has to show all the windows and
doors at their best. Even the product descriptions have been created to
reflect the new Everglade branding.
“We have always given customers lots of product choice,” adds
Reena. “And now we have every one of them on display. It makes it so
much easier for retail customers to imagine how it will look when they
see a full sized window or door.
In between the two showrooms, visitors could see the very first
Kommerling PAS24 Lifetime Home Standard compliant sliding patio
door. It’s so easy to use. Both Kevin Warner from Kommerling and
Mike Hill from Fullex Locks were on hand to demonstrate this ground
breaking PVCu patio door.
While visitors were lookin g round, Everglade’s hospitality was at
its best. A vast array of Indian food was freshly cooked on site. Later
banqueting tables were brought into the aïrzone so guests could sit and
eat. For some though, it was the newly fitted kitchen island that was the
preferred place as the evening hotted-up.
“It was a fantastic day and it was brilliant that so many of our
customers, suppliers and friends came to celebrate our 35th anniversary
with us,” adds Reena. “Each guest took home a goody-bag of treats as
a thank you for sharing our day. Everyone said they had a wonderful
time.”
40 » N OV 2015 » CL EARVI E W- UK . C O M