Chicken & Bacon One-Pot Heaven
Ingredients:
● 1 chicken breast( cut into slices).
● 10 oz bacon( chopped).
● 16 oz cabbage( chopped).
● 3 oz butter.
● Salt and pepper.
Instructions:
● Heat half of the butter in a large frying pan and fry chicken until nearly cooked through and slightly browned.
● Add the bacon to the pan and fry until crispy; move all meat to one side of the pan.
● Add remaining butter and fry cabbage until soft.
● Season with salt and pepper.
Nutritional Information: Total servings- 2
Per serving:
Fat: 82g Carbohydrates: 9g Protein: 56g Calories: 1020
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