Hot & Wholesome Bacon & Cabbage Salad
Ingredients:
● 8 oz brussel sprouts( washed and thinly sliced).
● 6 bacon slices.
● 2 cups red cabbage( thinly sliced).
● ¼ cup walnuts( chopped).
● 2 garlic cloves( crushed).
● 2 tbsp olive oil.
● 1 tsp mustard( grainy).
Instructions:
● In a large frying pan, fry the bacon until crispy and chop into bite sized pieces; remove from pan.
● Using the same pan, fry garlic for 1 minute and add cabbage and brussels.
● Fry 2-3 minutes until slightly tender. Turn off heat.
● In a bowl, mix together olive oil and mustard; pour mixture into the pan and stir well.
● Add in bacon and walnuts; stir until well combined. Serve warm.
Nutritional Information: Total servings- 6
Per serving:
Fat: 7g Carbohydrates: 5g Protein: 8g Calories: 193
5