Ciao Oct/Nov 2017 CIAO_OctNov2017_Digital | Page 3

ciao! contents oct/nov two thousand seventeen features 8 ciao! fashion How to show a little skin without having to bare it all 10 inthekitchen At Corrientes, happiness is shared like pizza between friends 18 ciao! home departments 6 ciao! news what’s hot right now reviews • VG Restaurant.................31 • InFerno’s on Academy..... 32 • Monticchio.................... 33 30 ciao! reviews • Rudy’s Eat & Drink.......... 34 top tables • The Nook Diner.............. 35 36 winnipeg’s best list restaurant directory 51 specialty food list store directory 52 last course Winners of the thirteenth annual Ciao! Kitchen Design Competition presented by Steinbach Credit Union crunchy oat leaves recipes • entrée, banchero pizza.... 13 • entrée, la pampa empanada........ 14 • entrée, napolitana pizza............. 16 • entrée, summertime pizza. 16 • dessert, alfajores............. 15 • dessert, granola leaf cookies......................... 52 Cover: Summertime Pizza. See recipe on page 16. Photography: David Lipnowski (cover and contents page) Ciao! (pronounced chow) is an Italian expression of hospitality. Ciao! magazine celebrates the hospitality of dining out and entertaining. next issue: November 29, 2017 www.ciaowinnipeg.com ciao! / oct/nov / two thousand seventeen 1