Grill Like A Pro
by Joelle Kidd
Up your barbeque game with tips , tricks , and recipes from Winnipeg ’ s masters of meat .
Summer means grilling .
Warm weather brings on the craving for the lick of char-imparting flame and the savoury scent of barbeque in the air . As a food city surrounded by farm-rich land , Winnipeg is perfectly positioned for clever carnivores who want to see how the sausage gets made ( literally ). We sought the guidance of the city ’ s best meat mavens to go beyond the hamburger bun with grilling hacks — and some prime recipes to boot .
Photography by David Lipnowski and Ian McCausland ciao ! / june / july / two thousand seventeen 15