Ciao! Feb/Mar 2019 CIAO_FebMar2019_Digital | Page 42

Be Mine bestlist Underdogs 2609 Portage Ave, 204‑615‑6104. Rally around smart, creative pub staples at this sports bar styled spot. Perogy nachos, chorizo poutine, and yam‑ topped burgers give bar food a good name. LP, IA, M, V REGIONAL/CANADIAN Tuesday - Sunday 10am - 6pm 70 Sherbrook St. 204-772-4626 decadencechocolates.ca Get It To Go Digital editions of Ciao! make choosing a restaurant easy anywhere, anytime. Follow us! www.ciaowinnipeg.com 40 ciao! / feb/mar / two thousand nineteen Blaze Restaurant & Lounge Delta Winnipeg, 350 St. Mary Ave, 204‑944‑7259. Sophisticated prairie cuisine is served in a contemporary setting. Shareable appies along with meat and cheese boards are perfect for group nibbling. WA, LP, A, IA, M, V Chew 532 Waterloo St, 204‑667‑2439. Mod rustic River Heights bistro focused on seasonal local tastes. Crispy and roasted mushrooms tempt. WA, LP, IA, M, V Elements 599 Portage Ave, 204‑786‑9237. Smart, globally inspired dishes using regional and organic ingredients. Menus change seasonally; three step ramen is a perennial and popular pick. WA, LP, A, IA, M, V Fusion Grill 550 Academy Rd, 204‑489‑6963. Talented Chef Lorna Murdoch uses fresh products sourced locally to create stunning Manitoba regional cuisine. The wine list is exclusively Canadian. LP, A, IA, M, V Gates on Roblin 6945 Roblin Blvd, 204‑224‑2837. This elegant country estate has several rooms offering a charming, contemporary dining atmosphere. Pan‑Canadian menu is strong on fish and meat. WA, LP, SP, A, IA, M, V Pineridge Hollow 67086 Heatherdale Rd 25E, Oakbank, MB, 204‑777‑3880. This beautiful restaurant also houses an impressive gift and decor store. WA, LP, SP, IA, M, V Prairie 360 83 Garry St, 204‑505‑2681. Latest incarnation of the revolving restaurant offers regional cuisine with a view. Whiskey lounge two floors down features premium pours grouped according to flavour profiles. WA, LP, A, IA, M, V Smith 75 Forks Market Rd, 204‑944‑2445. Plays on plaid and nostalgic Canadian touches offer a backdrop to scratch‑ made regional cuisine. Classic cocktails are not to be missed. WA, LP, SP, A, IA, M, V Resto 12 Radisson Hotel, 288 Portage Ave, 204‑697‑1495. This downtown hotel restaurant offers an expansive view of north Portage ave from the 12th floor. Menu includes a variety of dairy‑free, gluten‑free, and vegetarian options. WA, LP, A, IA, M, V The VG Restaurant The Fairmont Hotel, 2 Lombard Pl, 204‑985‑6255. Chef Tim Palmer wows with unique applications of local flavours. Local bison tataki is a beautifully presented array of lightly seared loin served with tangy ponzu soy sauce on a bed of mustard cress. WA, LP, A, IA, M, V RIbs The Rib Room Best Western Plus Downtown Winnipeg, 330 York Ave, 204‑942‑0101. This long‑time local favourite has built its reputation on ribs, but the extensive menu also includes lamb, prime rib and filet mignon. WA, LP, A, IA, M, V Tony Roma’s Famous for Ribs 1212 Nairn Ave, 204‑668‑7995; 656 St. James St, 204‑949‑9426; 1500 Pembina Hwy, 204‑477‑5195. This family‑friendly chain is famous for baby back ribs with four distinct signature sauces. WA, LP, SP, A, IA, M, V sOuth AmERICAN/ spANIsh Carnaval Brazilian BBQ 270 Waterfront Drive, 204‑505‑0945. Winnipeg’s only Brazilian barbeque has carved out a sizzling carnivore’s paradise in the Exchange District. Juicy cuts of beef, lamb, chicken and pork are carved by gauchos tableside. WA, SP, LP, A, IA, M, V Corrientes Argentine Pizzeria 137 Bannatyne Ave, 204‑219‑5398. Argentinean‑style pizza boutique serves up pies with unique toppings and empanadas in a historic Exchange District location. SP, LP, V, M, IA. Café Dario 1390 Erin St, 204‑783‑2813. Colombia‑ born Chef Dario Pineda‑Gutierrez prepares Nuevo Latino cuisine – North American ingredients fused with Latin American spices. Outstanding five‑ course dinners for $44 prix fixe. LP, SP, A, IA, M, V Segovia 484 Stradbrook Ave, 204‑477‑6500. This trendy tapas restaurant features tastes of Spain in Chef Adam Donnelly’s creative shareables. Supple ricotta gnudi with sage, Pecorino and butter is sublime. WA, LP, SP, IA, M, V stEAk & sEAfOOD 529 Wellington Steakhouse 529 Wellington Cres, 204‑487‑8325. A renovated historic mansion offers grand style along with top Canadian prime beef. Over 800 wine list selections draws the city’s toniest clientele. WA, LP, SP, A, IA, M, V Carne Italian Chophouse 295 York Ave, 204‑896‑7275. Chef Michael Dacquisto’s blend of classic Italian and fusion influences creates an engaging menu in a slick downtown setting. WA, LP, IA, M, V