Ciao Dec/Jan 2023 Ciao Dec/Jan 2023 | Page 39

inthekitchen all day soirée

morning and lunch flavours brighten festive celebrations any time of day .
Photography by Steve Salnikowski , chronic creative
By Laurie Hughes

Kickstart the morning with a festive celebration of brunch favourites that work equally well for midday celebrations . Ciao ! invited bartender Josey Krahn of Passerby and chefs Kelly Cattani of Bluestone Cottage and Carter Bouchard of Juneberry to share their stunning sips and beautiful bites fit for all day seasonal entertaining . Livened up versions of breakfast classics combine in stacked , toasted and preserved delights on these pages reinforcing that sweet and savoury flavours hit the mark for social gatherings any time of day .

ciao ! / dec / jan / two thousand twenty-three 37