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SUNNY CHEN
BLUFISH 179 BANNATYNE AVE . 204-779-9888 Sunny has been part of Winnipeg ’ s restaurant community for more than 16 years . His love for beautiful , healthy food and an excitement to be part of this vibrant artsy neighbourhood prompted the purchase of Blufish in January , 2015 . Now at the helm of one of Winnipeg ’ s favourite Japanese dining rooms he is eager to introduce even more creativity to the mix .
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DAVID BERGQUIST
BAILEY ’ S 185 LOMBARD 204-944-1180 David began cooking at Salisbury House while still attending high school , and hasn ’ t looked back . He has appreciated all his kitchen experience but is most excited about grilling meat perfectly . His joy comes from preparing a steak or a signature rack of lamb and working with a team of people he loves .
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AMANDA CYNCORA
HERMANOS 179 BANNATYNE AVE . 204-947-5434 At 10 years old , Amanda helped out at her family ’ s restaurant by buttering toast . At 17 she arrived in Winnipeg to begin a cooking career . Now , 10 years later she is at the grill at her favourite steakhouse . Amanda loves learning about South American flavours , teaching other young cooks and being part of a kitchen team bursting with positive creative energy .
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MICHAEL DAY SADDLERY ON MARKET 114 MARKET AVE . 204-615-1898 After 24 years mastering his skills as a chef , Michael is happy to be back in the Exchange and being part of an exciting new restaurant project . Scratch cooking , local ingredients and a passion for Manitoba ’ s multicultural heritage drive his menu . Michael is particularly excited about showcasing indigenous ingredients with a few flavour twists ! |
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