Ciao Aug/Sep 2017 Digital Digital_CIAO_AugSep2017 | Page 3

ciao! contents
aug/sep
two thousand seventeen
GOODFOODMANITOBA
2
features
8 inthekitchen
Good Food Manitoba 2017
award winners are: Era
Bistro, The Canadian Birch
Company, and Red River
Co-op
17 ciao! cooks
Get juicing with nutrient
packed recipes
departments
6
ciao! news
what’s hot right now
0
1
7
reviews
• Clay Oven ..................... 23
• Asian Hot Pot ............... 23
• Bison Berry Restaurant .. 24
22 ciao! reviews • Blüfi sh ......................... 26
top tables • Khao House .................. 28
32 winnipeg’s best list
restaurant directory
43 specialty food list
store directory
44 last course
freezer pleasers
recipes
• appetizer, baked
falafel board ...................11
• appetizer, beef chips ........11
• appetizer, carrot fries ...... 15
• appetizer, chilled peach and
roasted carrot soup ......... 15
• entrée, Manitoba
jambalaya .................... 13
• dessert, rhubarb pavlova .. 14
• drink, anti-infl ammatory
shot ............................. 19
• drink, eye B GC ............. 21
• drink, J.R. ..................... 18
• drink, refresh ................. 19
• drink, supreme greens ..... 21
• drink, wake me up ........... 21
Cover: Chilled Peach and Roasted Carrot Soup, Carrot Fries. See recipes on page 15.
Photography: Ian McCausland (cover and contents page)
Ciao! (pronounced chow) is an Italian expression of hospitality. Ciao! magazine celebrates the hospitality of dining out and entertaining.
next issue: October 4, 2017
www.ciaowinnipeg.com
ciao! / aug/sep / two thousand seventeen
1