From Our Kitchen to Your Table— Crafted with Integrity
Long before a pizza reaches your table, the real work has already begun. Our dough isn’ t delivered frozen or par-baked. It’ s made in-house, every single day: mix, rise, shape, bake, repeat. Our daily made bread is ultra fresh and tastes better than bread that’ s traveled across the continent in a freezer truck.
When we say real ingredients, we mean it. Today’ s food language can be … flexible. If something is called“ bacon crumble” or“ beef topping,” instead of simply bacon or beef, there’ s usually a reason. Fillers, binders, vegetable proteins, added water, artificial flavours are common, engineered for shelf life and uniformity, not flavour.
We prefer the real thing. That mouthwatering cheese pull? It’ s real cheese- not performance based‘ pizza mozarella’ with modified milk products, additives and fillers, just delicious dairy. Picture a 20-gallon pot of meat sauce simmering on the stove-top in the early morning hours, long before the lunch rush. That’ s our prep crew at work. Sauces made from scratch. Doughs and breads crafted daily. Quality ingredients are layered generously into family-style portions.
Santa Lucia Pizza; it’ s food made from what’ s real( long before Winnipeg had a slogan about it). It’ s built from tradition, not trend, from work you don’ t see. Same preparation. Same commitment to doing it right. Great pizza doesn’ t need reinvention. It just needs integrity.
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DINE-IN: TAKE-OUT & DELIVERY:
• 4 St. Mary’ s Rd.
• 4 St. Mary’ s Rd. • 40 – 2589 Pembina Hwy.
• 1473 Main St.
• 905 Corydon Ave. • 2029 Portage Ave.
• 905 Corydon Ave.
• 805 Henderson Hwy. • 1473 Main St.
• 55 Sage Creek Blvd. • 108 Regent Ave. East. • 111 Main St, Morris, MB
• 350 Park Rd E, Steinbach, MB • 55 Sage Creek Blvd. • 350 Park Rd E, Steinbach, MB
• 111 Main St, Morris, MB • 1-31 Main St, Niverville, MB • F-1260 18th St, Brandon, MB