ciao!cooks
the
challenge
McCausalnd
Taking candy bars to
a whole new level
by Sarah Ritchie
Sweet, salty, chewy
and everything in between, chocolate bars are the perfect sweet treat for many, with an embarassment of
options to choose from. Local bakers chef Sophon Chhin of S Squared Pâtisserie and Eileen Manalo of Caked
with Love Co. take chocolate bars to task on a daily basis, reconstructing favourite pairings in pastry. They
share a few recipes that showcase these popular treats in exceptional ways.
ciao! / apr/may / two thousand nineteen
21