OSTERIA MOZZA
SINGAPORE
IS ONE OF THE MOST CELEBRATED
RESTAURANTS IN ASIA
Osteria Mozza in Singapore is one of the most celebrated
restaurants in Asia, recognized on San Pellegrino’s list of
the 50 Best Restaurants on the continent.
Located in the Marina Bay Sands, a three-tower complex
connected by a 340-metre boat-shaped SkyPark garden,
Osteria Mozza is a burst of urban color and flavor. With a
devout commitment to product, environment and hospitality, Nancy Silverton, Mario Batali and Joseph Bastianich
meld their prodigious talents to bring Pizzeria Mozza and
Osteria Mozza to the heart of Singapore.
Adorned with dark wood, white tablecloths and highlyattentive service, Mario Batali’s signature rock-inspired
soundtrack assures a convivial atmosphere.
CHEF MARIO BATALI
Mario Batali and Joe Bastianich and Lidia Bastianich are
the distinctive forces behind an eclectic group of critically acclaimed, unanimously adored restaurants. Batali
& Bastianich Hospitality Group’s (B&BHG) flagship is
Babbo Ristorante e Enoteca, an award-winning Greenwich
Village restaurant where we have seamlessly combined
traditional Italian principles with intelligent culinary
adventure since 1998. During the intervening decade,
B&BHG opened nearly a dozen restaurants in the New
York area including Lupa, Esca, Casa Mono, Tarry Lodge,
and Del Posto, the only four star Italian restaurant in New
York.