Cakes
Zest lemon and leave on the side. Preheat oven to 355°F. Pour flour, baking powder, salt and sugar in a bowl and blend. Add milk & stir again until batter is smooth. Add almond butter, lemon zest and thyme. Share between loaf pans and bake for 25 to 30 minutes depending on your oven and the baking mode you use.
You can eat them plain or with some lemon icing on top.
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