DUKE OF NORMANDIE
HHH | St Peter Port | 40 rooms
This boutique style property is set on an incline in the heart of St Peter Port , just minutes from the charming cobbled high street and the harbour . The hotel offers modern , chic and comfortable accommodation , whilst still retaining its traditional character . There is also a gastro bar serving meals and fine wines , where guests are assured of a warm welcome and cosy atmosphere .
Features : Breakfast room • Pickled Pig Gastro Bar offering top quality informal dining and fine wines • decked area with seating within a courtyard • free WiFi • parking
Accommodation : Contemporary style executive rooms with satellite television , telephone , hairdryer , iPod dock , iron & ironing board and tea & coffee making facilities .
Solo traveller : Sole occupancy and executive sole occupancy on request .
Meals : Breakfast . Dinner in the Pickled Pig payable locally .
Children : Prices on request .
No . of nights 2 3 4 5 6 7 03 Jan - 30 Apr 25 307 377 448 518 588 658 01 May - 30 Sep 25 361 458 555 652 749 846 01 Oct - 20 Dec 25 307 377 448 518 588 658
Added Value Offers
FREE 3 course set menu lunch or dinner ( per person per stay ) 03 Jan-20 Dec 25 if you stay at least 7 nights .
Executive room
Prices in bold highlight great value FREE nights .
Holiday prices are per person based on travel by sea as a foot passenger from Poole or by AIR from Birmingham , Bristol , Exeter , Gatwick , Leeds / Bradford , Manchester or Southampton . For alternative airports or prices travelling by sea with your car , please see pages 4-7 .
56 GUERNSEY call 0800 1975 212